ONETANG Whole Black Garlic packaging front view showing the premium fermented single clove jar.

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ONETANG Whole Black Garlic Fermented For 90 Days High In Antioxidants All Natural Single Clove Healthy Gourmet Snack Jar 8.82 Ounces

Name: ONETANG Whole Black Garlic Fermented For 90 Days High In Antioxidants All Natural Single Clove Healthy Gourmet Snack Jar 8.82 Ounces
Brand: ONETANG
SKU: Rudra-B07HP5H4YL
Price: 1789.00 INR
Availability: InStock

Rs. 1,789.00

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Product Description

ONETANG Whole Black Garlic is a premium, all-natural superfood meticulously fermented for 90 days to achieve peak nutritional value and exceptional flavor. Through a patient physical aging process using seasonal, high-quality single-clove garlic, the cloves naturally transform. They lose their harsh, pungent odor and sharp bite, evolving into a remarkably soft, glutinous, and chewy texture with a complex sweet-and-sour flavor profile reminiscent of rich balsamic vinegar and tangy tamarind. This health-boosting superfood is perfect for wellness-minded individuals, culinary enthusiasts, and anyone seeking a nutrient-dense, clean-label snack. Unlike raw garlic, black garlic contains significantly elevated levels of cell-protecting antioxidants, including essential polyphenols and S-allyl-cysteine (SAC). It also provides a robust profile of 18 vital amino acids that actively support cardiovascular wellness, cellular health, and overall immune system function. Our product contains zero additives, zero preservatives, and is completely Non-GMO. It offers a convenient, ready-to-eat format that satisfies both gourmet cravings and dietary wellness goals simultaneously. Whether you enjoy it straight from the jar as a daily wellness booster or blend it into sophisticated savory dressings, sauces, and spreads, it delivers an unparalleled culinary and health experience.

Shop authentic ONETANG products — imported from the USA. Browse more vitamins & supplements at Rudra Retails.

FAQ

Yes, black garlic contains significantly higher levels of active antioxidants, such as polyphenols and S-allyl-cysteine, compared to standard raw garlic. The intensive 90-day natural aging process concentrates these bioactive compounds, making it highly effective at neutralizing free radicals and supporting cellular wellness.

The recommended serving size is 1 to 3 whole cloves per day to enjoy its full nutritional advantages. Because it is naturally sweet, mild, and completely stripped of the traditional sharp garlic odor or bite, it is exceptionally easy to digest and can be eaten straight as a daily snack.

Through slow, physical fermentation, the cloves develop a unique sweet-and-sour flavor profile very similar to balsamic vinegar, molasses, or tangy tamarind. The texture becomes completely soft, glutinous, and chewy, discarding all harsh pungency.

Yes, this product is an authentic import sourced directly from the USA. Rudra Retails ensures that Indian health enthusiasts receive genuine, premium international superfoods by managing direct sourcing and rigorous quality checks for every single jar.

Keep the jar tightly sealed and store it in a cool, dry place away from direct sunlight. Proper sealing ensures the single-clove black garlic retains its characteristic soft, chewy texture and delicious flavor profile over time.