Jayuss Pasteurized Dried Whole Egg Powder 8 ounce front packaging view.

JAYUSS Pasteurized Dried Whole Egg Powder Made from Fresh Eggs Gluten-Free Non-GMO No Additives Great for Baking and Cooking 8 Oz (227g)

Rs. 3,049.00
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Jayuss Pasteurized Dried Whole Egg Powder 8 ounce front packaging view.
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  • Jayuss Pasteurized Dried Whole Egg Powder 8 ounce front packaging view.
  • Gluten-free and Non-GMO dried egg powder for baking and cooking.
  • Shelf-stable whole egg powder made from fresh eggs USA imported.
  • Jayuss egg powder nutrition label and ingredient list close up.
  • Rehydrated egg powder showing fresh liquid egg consistency for omelets.
  • Jayuss 227g whole egg powder pouch for camping and emergency food storage.
JAYUSS Pasteurized Dried Whole Egg Powder Made from Fresh Eggs Gluten-Free Non-GMO No Additives Great for Baking and Cooking 8 Oz (227g)

JAYUSS Pasteurized Dried Whole Egg Powder Made from Fresh Eggs Gluten-Free Non-GMO No Additives Great for Baking and Cooking 8 Oz (227g)

In stock

₹3,049.00
Inclusive of all taxes.

JAYUSS Pasteurized Dried Whole Egg Powder Made from Fresh Eggs Gluten-Free Non-GMO No Additives Great for Baking and Cooking 8 Oz (227g)
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    Key Features:

    • Pasteurized Dried Whole Egg Powder preserves the natural nutrition and flavor of fresh eggs through a low-temperature pasteurization process. Effortlessly stored and ready to use, making it an indispensable ingredient in every kitchen.
    • Just add water to rehydrate and enjoy fresh eggs for delicious baked goods or omelets. No worries about eggs going bad, making it ideal for all your cooking and baking needs.
    • Free from preservatives, artificial colors, GMOs, fillers, and without added antibiotics or hormones, our egg powder offers 100% real eggs.
    • The convenient packaging makes it easy to store and use—perfect for home kitchens, camping trips, or travel. Compact and ready whenever you need it, without the hassle of fresh eggs.
    • A favorite among bakers and home cooks, our whole egg powder delivers the same great taste and texture as fresh eggs, helping you create mouthwatering baked goods, breakfast dishes, and more.

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